Featured Coffees

Ecuador Variety Duo

Jasmine, Ginger, Chamomile

2 light roasts. Enjoy this direct trade 2-pack at a great price - and a 33% savings until we're sold out. Includes 12 oz of Ecuador etiopia-variety, and 12 oz of Ecuador typica mejorada-variety coffee.

$36.90 $24.95

BUY

Organic Dulce de Guatemala

Peach Pie, Wildflower Honey, Caramel

Medium. Peach pie, wildflower honey, caramel, and raspberry; shockingly sweet and fragrant, it's the perfect coffee for a Summer morning. Even better: it's certified organic, Fairtrade, and a heck-of-a bargain.

From $11.95

BUY

Nicaragua Dark Java

Dark Chocolate Bar & Blackberries

Dark roast. This heavy-bodied, sweet coffee tastes like a great dark chocolate bar. Creamy, dark, full and very sweet with the juiciness of dark berries. Pairs well with heavy amounts of dairy, as well as black.

From $16.95

BUY

Paradise Subscriptions

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Specialty Robusta Coffees

I’ve never bought into claims that all robusta coffee was inherently bad. And you shouldn’t either. My experience indicates that when we start applying more quality controls - actively experimenting and trying and improve the product rather - we start seeing some startlingly good coffees. [Photo by Hacienda Denise in Ecuador, a specialty robusta coffee coming to Paradise January 2017]

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Two new Coffee Review scores & our Balanced Blends Coffee Subscription

We have two new Coffee Review scores this week. Both filter coffees are part of our Balanced Blends Coffee Subscription, which is easily among the best values of anything we have at Paradise Coffee Roasters right now. This article also covers the bigger picture behind blending coffees.

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Should I freeze my coffee?

Warm or moist environments will accelerate the loss of volatile compounds and dramatically shorten the shelf life. Freeze your coffee only in high-barrier containers, and never refrigerate.

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Specialty Robusta Coffees

I’ve never bought into claims that all robusta coffee was inherently bad. And you shouldn’t either. My experience indicates that when we start applying more quality controls - actively experimenting and trying and improve the product rather - we start seeing some startlingly good coffees.

[Photo by Hacienda Denise in Ecuador, a specialty robusta coffee coming to Paradise January 2017]

Read more

Two new Coffee Review scores & our Balanced Blends Coffee Subscription

We have two new Coffee Review scores this week. Both filter coffees are part of our Balanced Blends Coffee Subscription, which is easily among the best values of anything we have at Paradise Coffee Roasters right now.

This article also covers the bigger picture behind blending coffees.

Read more

What is Giling Basah?

Giling basah is a practical decision made by the mill which results in the flavor profile we now consider common in Sumatran coffees: an accentuated, full mouthfeel, often with woody, herbal, earthy, and spicy flavors.

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