Featured Coffees

Colombia Geisha

Tangerine, Raspberry, Honey

With its signature sparkle, vibrant aromatics, and tea-like clarity, this Geisha coffee from a small farm in Colombia provides an excellent value for the quality.

From $12.95

BUY

Compass Collection

Various

Experience four sweet and unique coffees in one versatile collection. Includes 6 oz of each coffee: Colombia Geisha, Dulce de Guatemala, Windrose Blend, Philippines Sitio Belis.

$39.95

BUY

Ecuador Pichincha Typica

Dried Mango, Roasted Cacao, Honeysuckle

PRE-ORDER | First roast: 1/23. Light roast. An unusual, sweet, geisha-like experience! The amazing fragrance confirms this is no ordinary Typica-variety coffee... #28 of 30 in Coffee Review's Top 30 of 2018.

From $12.95

BUY

Paradise Subscriptions

How It Works

1

paradise_subscription

Espresso Single Origin Bestsellers Blends

Choose the type of coffee

2

paradise_subscription

Whole Bean French Press Drip

Choose the grind

3

paradise_subscription

Weekly Every 2 Weeks Every 4 Weeks

Choose how often you would like it shipped

Start A Subscription

Specialty Robusta Coffees

I’ve never bought into claims that all robusta coffee was inherently bad. And you shouldn’t either. My experience indicates that when we start applying more quality controls - actively experimenting and trying and improve the product rather - we start seeing some startlingly good coffees. [Photo by Hacienda Denise in Ecuador, a specialty robusta coffee coming to Paradise January 2017]

Read more

Two new Coffee Review scores & our Balanced Blends Coffee Subscription

We have two new Coffee Review scores this week. Both filter coffees are part of our Balanced Blends Coffee Subscription, which is easily among the best values of anything we have at Paradise Coffee Roasters right now. This article also covers the bigger picture behind blending coffees.

Read more

Should I freeze my coffee?

Warm or moist environments will accelerate the loss of volatile compounds and dramatically shorten the shelf life. Freeze your coffee only in high-barrier containers, and never refrigerate.

Read more

Specialty Robusta Coffees

I’ve never bought into claims that all robusta coffee was inherently bad. And you shouldn’t either. My experience indicates that when we start applying more quality controls - actively experimenting and trying and improve the product rather - we start seeing some startlingly good coffees.

[Photo by Hacienda Denise in Ecuador, a specialty robusta coffee coming to Paradise January 2017]

Read more

Two new Coffee Review scores & our Balanced Blends Coffee Subscription

We have two new Coffee Review scores this week. Both filter coffees are part of our Balanced Blends Coffee Subscription, which is easily among the best values of anything we have at Paradise Coffee Roasters right now.

This article also covers the bigger picture behind blending coffees.

Read more

What is Giling Basah?

Giling basah is a practical decision made by the mill which results in the flavor profile we now consider common in Sumatran coffees: an accentuated, full mouthfeel, often with woody, herbal, earthy, and spicy flavors.

Read more