Our coffees include rare varietals and micro-lots, espressos, organics, and year-round blends. They bear the fruit of generations of farmers doing what they love: working with the land.

Coffees we have designed to perform best when enjoyed as espresso.

Ethiopia Yirgacheffe Espresso -Mekuriya Gobena

Cherry, Chocolate, Strawberry

Medium roast. A highly flavorful espresso. Chocolate covered cherries in a demitasse. The fruit and chocolate notes make for a very dessert like cappuccino.

From $19.95

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Single Origin Thailand Doi Pangkhon

Almond liqueur, Raisin, Spice

Medium. A Single origin, direct trade coffee for filter, press, and espresso. Doi Pangkhon is perhaps Thailand’s most promising coffee growing region - and the cupping table confirms it.

From $16.95

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Espresso Nuevo

Walnut, Dark Chocolate, Maraschino cherries

Dark. Our 95 point Espresso Nuevo is a long time customer favorite and one of our most popular coffees. Excellent in milk drinks and designed to cut through dairy.

From $12.95

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Espresso Classico

Brown sugar, tart berries, dried flowers

Medium. Our original espresso, roasted lighter than our Espresso Nuevo. Pleasant, fruit-forward aroma with notes of sweet berries, dried flowers, brown sugar and chocolate.

From $12.95

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