About Ka'u Coffee BeansKa'u coffee beans offer a much bolder and robust taste profile compared to other coffee beans. The flavors are typically characterized by chocolate, nutty, and fruity notes. Exclusively produced in Hawaii, Ka'u coffee beans originate from the Ka’u region of Hawaii.
At Paradise Roasters, we like to push the limits of Ka'u coffee by working closely with both established and up-and-coming farmers. We source our Ka'u coffee beans directly from the cherry and green stages and oversee strict processes for breeding, selection, and extraction. We actively seek opportunities to bring out unique flavors within traditional Ka'u coffee profiles and experiment with innovative combinations of fruits, nuts, and chocolates to achieve that perfect balance. Every batch is cupped until it's just right, ensuring that when your Ka'u coffee is roasted to order, it meets our rigorous standards for quality and exceeds your expectations for taste. Discover the exceptional flavor of Ka'u coffee with Paradise Roasters today.
Order our Ka’u coffee beans today and elevate your coffee game to a whole new level.
Perfection in Progress
At home in Hawaii, we continually refine our proprietary methods, from harvest to fermentation, to create the future of coffee.
The methods we master at home we teach to our partners abroad, who support the future of coffee.
Through our tightly-controlled Hawaii-based production facility, we are able to bring the future of coffee to you wherever you are.