What is specialty coffee?

Specialty coffee refers to high-quality coffee beans that are sourced from specific microclimates, carefully cultivated, harvested, and processed to bring out unique flavors and characteristics. It emphasizes quality, sustainability, and traceability throughout the entire coffee supply chain.

How is specialty coffee different from regular coffee?

Specialty coffee focuses on the quality and unique characteristics of the coffee beans, whereas regular coffee is more about mass production and consistency. Specialty coffee often has distinct flavors, and its beans are graded and scored based on attributes such as aroma, taste, and body.

What is single-origin coffee?

Single-origin coffee refers to coffee beans that are sourced from a single geographical region, farm, or producer. This can highlight the unique characteristics of the coffee beans influenced by the specific climate, soil, and processing methods of that region.

How is Geisha Coffee graded and scored?

Specialty Geisha Coffee is graded and scored using a standardized system developed by the Specialty Coffee Association. Beans are evaluated based on factors such as aroma, flavor, acidity, body, and balance. A coffee must score at least 80 out of 100 points to be considered specialty grade.

What are the best brewing methods for Geisha Coffee?

There is no one-size-fits-all answer, as the best brewing method depends on personal preferences and the specific characteristics of the coffee beans. Common methods include pour-over, French press, Aeropress, espresso, and cold brew. Experimenting with different methods can help you find the best way to showcase the unique flavors of Geisha Coffee.

How should I store Geisha Coffee?

To maintain freshness and flavor, store Geisha Coffee in an airtight container away from light, heat, and moisture. Avoid storing them in the refrigerator or freezer, as temperature fluctuations can negatively affect the taste and quality.

Espresso Nuevo

Name: Espresso Nuevo
Brand: Paradise Coffee
SKU: nuevo
Price: 19.0 USD
Availability: InStock

Regular price $19

Unit price per

Weight:

12oz

5lb

Grind:

Whole Bean

Auto Drip

French Press

Quantity:

Coffee Profile

Continent: Various

Country: Brazil, Thailand, Colombia, Nicaragua

Farm: Various

Process: Washed, Honey, Natural

Region: Various

Variety: Various

Roast Scale

Light Medium Dark

Tasting Notes

Boasts a sweet aroma of brown sugar and aromatic wood. Complex notes of sweet spices, Maraschino cherries, lemon zest, and vanilla carry from cup to its lingering finish. Full-bodied, smooth and mild.

Background Info

Classic and chic, Espresso Nuevo is a Central Italian-type espresso blend designed for the American cafe. Darker roasted than our Espresso Classico, Espresso Nuevo is excellent in milk drinks and is designed to cut through dairy rather nicely. Best in cappuccinos as the milk creates additional dimensions of flavor and character.

Accolades

"Great depth and complex range in aroma and flavor: crisp walnut and dark chocolate, cedary anise, lemon and floral top notes. Heavy, satiny mouthfeel; long, rich, sweetly resonant finish. Surprisingly delicate in two parts milk, but ultimately a sweet but complex chocolate, toffee- and mint-toned, impresses."

Ken Davids, 95 points on CoffeeReview.com, August 2011