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If you’re like most people, your day starts a little something like this… Every morning like clockwork, you trudge into the kitchen, bleary eyed and yawning. You fill your coffee pot with water, secure yourself...

Geisha in Tanzania: Rediscovering the Roots of Coffee’s Most Celebrated Variety By Miguel Meza — Paradise Coffee Roasters Editor’s Note (Updated 2025): This article was originally written during the release of Paradise’s 2021 Tanzania Geisha...

I’ve never bought into claims that all robusta coffee was inherently bad. And you shouldn’t either. My experience indicates that when we start applying more quality controls - actively experimenting and trying and improve the...

We have two new Coffee Review scores this week. Both filter coffees are part of our Balanced Blends Coffee Subscription, which is easily among the best values of anything we have at Paradise Coffee Roasters...

Giling basah is a practical decision made by the mill which results in the flavor profile we now consider common in Sumatran coffees: an accentuated, full mouthfeel, often with woody, herbal, earthy, and spicy flavors.

Warm or moist environments will accelerate the loss of volatile compounds and dramatically shorten the shelf life. Freeze your coffee only in high-barrier containers, and never refrigerate.