{"title":"Dark Roast Coffee Beans","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAt Paradise Roasters, we're committed to delivering an exceptional coffee experience that you'll love. Our passion for coffee is evident in every cup, and we take pride in offering only the best quality beans. Try our selection of dark roast coffee beans today and discover the smooth and flavorful taste that sets us apart. \u003c\/span\u003e","products":[{"product_id":"espresso-nuevo","title":"Espresso Nuevo Dark Roast","description":"\u003ch2 data-start=\"502\" data-end=\"578\"\u003e\u003cem data-start=\"523\" data-end=\"576\"\u003eEspresso Nuevo — Crafted for Milk, Balanced for All\u003c\/em\u003e\u003c\/h2\u003e\n\u003cp data-start=\"580\" data-end=\"658\"\u003eA contemporary classic—bold, creamy, and endlessly versatile.\u003c\/p\u003e\n\u003chr data-start=\"660\" data-end=\"663\"\u003e\n\u003ch3 data-start=\"665\" data-end=\"714\"\u003e\u003cstrong data-start=\"669\" data-end=\"712\"\u003eEstate \u0026amp; Origin: A Blend of Distinction\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"715\" data-end=\"1059\"\u003e\u003cem data-start=\"715\" data-end=\"1057\"\u003eEspresso Nuevo is an artful composition, bringing together coffees from Latin America and Asia, roasted with precision to create a foundation that shines in milk. Each origin contributes depth and nuance—chocolate and spice from South east asia, balanced with brightness from Central and South America—woven into a modern espresso of richness and clarity.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr data-start=\"1061\" data-end=\"1064\"\u003e\n\u003ch3 data-start=\"1066\" data-end=\"1118\"\u003e\u003cstrong data-start=\"1070\" data-end=\"1116\"\u003eCharacter \u0026amp; Style: Bold, Creamy, Versatile\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1119\" data-end=\"1519\"\u003e\u003cem data-start=\"1119\" data-end=\"1517\"\u003eDesigned first and foremost to excel in milk-based beverages, Espresso Nuevo creates a luxurious balance—chocolate, caramelized sugar, and warm spice enveloped in a velvety texture. Its integrity holds beautifully in cappuccinos and lattes, yet it also stands alone as a refined straight espresso. Beyond the espresso bar, its smooth balance makes it equally compelling as cold brew or pour-over.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr data-start=\"1521\" data-end=\"1524\"\u003e\n\u003ch3 data-start=\"1526\" data-end=\"1543\"\u003e\u003cstrong data-start=\"1530\" data-end=\"1541\"\u003eAcclaim\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1544\" data-end=\"1648\"\u003e\u003cem data-start=\"1544\" data-end=\"1614\"\u003eRecognized as one of Paradise Coffee Roasters’ most enduring blends.\u003c\/em\u003e\u003cbr data-start=\"1614\" data-end=\"1617\"\u003e\u003ca href=\"https:\/\/www.coffeereview.com\/?post_type=review\u0026amp;s=espresso+nuevo+\u0026amp;locations=all\u0026amp;results=all\"\u003e\u003cstrong data-start=\"1617\" data-end=\"1646\"\u003e93 Points — Coffee Review\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cblockquote data-start=\"1649\" data-end=\"1706\"\u003e\n\u003cp data-start=\"1651\" data-end=\"1706\"\u003e\u003cem data-start=\"1651\" data-end=\"1704\"\u003e“Deeply sweet, balanced… versatile and compelling.”\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003chr data-start=\"1708\" data-end=\"1711\"\u003e\n\u003ch3 data-start=\"1713\" data-end=\"1768\"\u003e\u003cstrong data-start=\"1717\" data-end=\"1766\"\u003eThe Signature Expression of Paradise Espresso\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1769\" data-end=\"2001\"\u003e\u003cem data-start=\"1769\" data-end=\"1999\"\u003eEspresso Nuevo is the cornerstone of our espresso offerings: bold enough for modern milk beverages, yet balanced enough to remain timeless across brewing styles. A daily indulgence for those who value both craft and consistency.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr data-start=\"2003\" data-end=\"2006\"\u003e\n\u003ch3 data-start=\"2008\" data-end=\"2035\"\u003e\u003cstrong data-start=\"2012\" data-end=\"2033\"\u003ePreparation Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2036\" data-end=\"2116\"\u003e\u003cem data-start=\"2036\" data-end=\"2114\"\u003eFor the most harmonious cup, we recommend the following as a starting point:\u003c\/em\u003e\u003c\/p\u003e\n\u003cul data-start=\"2118\" data-end=\"2524\"\u003e\n\u003cli data-start=\"2118\" data-end=\"2182\"\u003e\n\u003cp data-start=\"2120\" data-end=\"2182\"\u003e\u003cstrong data-start=\"2120\" data-end=\"2133\"\u003eEspresso:\u003c\/strong\u003e 18–20g dose, yielding 36–40g in 25–30 seconds.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2183\" data-end=\"2275\"\u003e\n\u003cp data-start=\"2185\" data-end=\"2275\"\u003e\u003cstrong data-start=\"2185\" data-end=\"2204\"\u003eMilk beverages:\u003c\/strong\u003e Pair a double shot with silky-textured milk for cappuccino or latte.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2276\" data-end=\"2436\"\u003e\n\u003cp data-start=\"2278\" data-end=\"2436\"\u003e\u003cstrong data-start=\"2278\" data-end=\"2302\"\u003eAlternative methods:\u003c\/strong\u003e Grind slightly coarser for pour-over or immersion brews, where its chocolate depth and caramel sweetness carry through beautifully.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2437\" data-end=\"2524\"\u003e\n\u003cp data-start=\"2439\" data-end=\"2524\"\u003e\u003cstrong data-start=\"2439\" data-end=\"2453\"\u003eCold brew:\u003c\/strong\u003e Steep 1:8 overnight for a smooth, refreshing expression of paradise.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2526\" data-end=\"2637\"\u003e\u003cem data-start=\"2526\" data-end=\"2635\"\u003eAdjust to taste and equipment—our goal is balance, clarity, and a luxurious mouthfeel in every preparation.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr data-start=\"2639\" data-end=\"2642\"\u003e\n\u003ch3 data-start=\"2644\" data-end=\"2688\"\u003e\u003cstrong data-start=\"2648\" data-end=\"2686\"\u003eA Moment of Paradise: How to Enjoy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2689\" data-end=\"2935\"\u003e\u003cem data-start=\"2689\" data-end=\"2933\"\u003eBest experienced as the heart of cappuccinos and lattes, where its depth blossoms into silky harmony. Yet its versatility extends to espresso purists, cold brew explorers, and pour-over enthusiasts—each cup a different expression of paradise.\u003c\/em\u003e\u003c\/p\u003e","brand":"Paradise Coffee","offers":[{"title":"12oz \/ Whole Bean","offer_id":30813238794,"sku":"nuevo","price":24.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Auto Drip","offer_id":2046494670880,"sku":"nuevo-AD","price":24.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ French Press","offer_id":44856356077858,"sku":"nuevo-FP","price":24.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ Whole Bean","offer_id":49228020416802,"sku":"nuevo-2","price":59.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ Auto Drip","offer_id":49228020449570,"sku":"nuevo-2-AD","price":59.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ French Press","offer_id":49228020482338,"sku":"nuevo-2-FP","price":59.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ Whole Bean","offer_id":30813238922,"sku":"nuevo-5","price":140.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ Auto Drip","offer_id":49228022087970,"sku":"nuevo-5-AD","price":140.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ French Press","offer_id":49228029067554,"sku":"nuevo-5-FP","price":140.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1403\/7057\/files\/espresso-nuevo-bag.jpg?v=1779139105"},{"product_id":"hawaii-ka-u-classic-dark","title":"Ka‘ū Classic Dark Roast – Specialty Hawaiian Coffee from the Big Island","description":"\u003ch2 data-start=\"335\" data-end=\"363\"\u003eKa‘ū Classic — Dark Roast\u003c\/h2\u003e\n\u003cp data-start=\"365\" data-end=\"463\"\u003eA bold yet refined expression of Ka‘ū coffee, roasted dark for depth, smoothness, and low acidity.\u003c\/p\u003e\n\u003chr data-start=\"465\" data-end=\"468\"\u003e\n\u003cp data-start=\"470\" data-end=\"705\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-start=\"470\" data-end=\"481\"\u003eOrigin:\u003c\/strong\u003e Ka‘ū District, Hawai‘i Island\u003cbr data-start=\"511\" data-end=\"514\"\u003e\u003cstrong data-start=\"514\" data-end=\"524\"\u003eRoast:\u003c\/strong\u003e Dark\u003cbr data-start=\"529\" data-end=\"532\"\u003e\u003cstrong data-start=\"532\" data-end=\"546\"\u003eVarieties:\u003c\/strong\u003e Hawaiian Typica, Red Catuai\u003cbr data-start=\"574\" data-end=\"577\"\u003e\u003cstrong data-start=\"577\" data-end=\"589\"\u003eProcess:\u003c\/strong\u003e Fully washed\u003cbr data-start=\"602\" data-end=\"605\"\u003e\u003cstrong data-start=\"605\" data-end=\"616\"\u003eFlavor:\u003c\/strong\u003e Cocoa, apricot, cream\u003cbr data-start=\"650\" data-end=\"653\"\u003e\u003cstrong data-start=\"653\" data-end=\"662\"\u003eBody:\u003c\/strong\u003e Full, rounded\u003cbr data-start=\"676\" data-end=\"679\"\u003e\u003cstrong data-start=\"679\" data-end=\"691\"\u003eAcidity:\u003c\/strong\u003e Low, gentle\u003c\/p\u003e\n\u003chr data-start=\"707\" data-end=\"710\"\u003e\n\u003ch3 data-start=\"712\" data-end=\"724\"\u003eOverview\u003c\/h3\u003e\n\u003cp data-start=\"726\" data-end=\"1001\"\u003eKa‘ū Classic Dark Roast offers a deeper, richer interpretation of Ka‘ū coffee. Grown on the southern slopes of Hawai‘i Island and roasted with extended development, this coffee emphasizes body, warmth, and sweetness while retaining the clarity that defines the Ka‘ū district.\u003c\/p\u003e\n\u003cp data-start=\"1003\" data-end=\"1108\"\u003eThis is a comforting, low-acid cup designed for those who enjoy darker roasts without harshness or smoke.\u003c\/p\u003e\n\u003chr data-start=\"1110\" data-end=\"1113\"\u003e\n\u003ch3 data-start=\"1115\" data-end=\"1125\"\u003eOrigin\u003c\/h3\u003e\n\u003cp data-start=\"1127\" data-end=\"1400\"\u003eSourced from high-elevation farms in the Ka‘ū district, these coffees are grown between approximately 1,600 and 2,500 feet above the coastline. Cool evenings, steady trade winds, and mineral-rich volcanic soils promote slow cherry maturation and balanced sugar development.\u003c\/p\u003e\n\u003cp data-start=\"1402\" data-end=\"1550\"\u003eKa‘ū’s growing conditions yield coffees that respond especially well to darker roasting, maintaining sweetness and structure rather than bitterness.\u003c\/p\u003e\n\u003chr data-start=\"1552\" data-end=\"1555\"\u003e\n\u003ch3 data-start=\"1557\" data-end=\"1581\"\u003eRoast Style \u0026amp; Intent\u003c\/h3\u003e\n\u003cp data-start=\"1583\" data-end=\"1686\"\u003eThis \u003cstrong data-start=\"1588\" data-end=\"1602\"\u003edark roast\u003c\/strong\u003e is developed to highlight richness and mouthfeel while preserving origin character.\u003c\/p\u003e\n\u003cp data-start=\"1688\" data-end=\"1893\"\u003eExtended roast development brings forward cocoa and toasted sugar notes, softening acidity and increasing body, without crossing into smoky or ashy flavors. The result is bold, smooth, and distinctly Ka‘ū.\u003c\/p\u003e\n\u003chr data-start=\"1895\" data-end=\"1898\"\u003e\n\u003ch3 data-start=\"1900\" data-end=\"1915\"\u003eCup Profile\u003c\/h3\u003e\n\u003cp data-start=\"1917\" data-end=\"2078\"\u003eExpect a full-bodied cup with flavors of Dark Chocolate, cream, and subtle dried fruit. Acidity is low and supportive, contributing to a smooth, lingering finish.\u003c\/p\u003e\n\u003cp data-start=\"2080\" data-end=\"2178\"\u003eCompared to Ka‘ū Classic Light Roast, this version favors depth and warmth over fruit and florals.\u003c\/p\u003e\n\u003chr data-start=\"2180\" data-end=\"2183\"\u003e\n\u003ch3 data-start=\"2185\" data-end=\"2212\"\u003eBrewing Recommendations\u003c\/h3\u003e\n\u003cp data-start=\"2214\" data-end=\"2230\"\u003eWell suited for:\u003c\/p\u003e\n\u003cul data-start=\"2231\" data-end=\"2290\"\u003e\n\u003cli data-start=\"2231\" data-end=\"2246\"\u003e\n\u003cp data-start=\"2233\" data-end=\"2246\"\u003eDrip coffee\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2247\" data-end=\"2263\"\u003e\n\u003cp data-start=\"2249\" data-end=\"2263\"\u003eFrench press\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2264\" data-end=\"2290\"\u003e\n\u003cp data-start=\"2266\" data-end=\"2290\"\u003eEspresso-style brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2292\" data-end=\"2371\"\u003ePerforms especially well with milk, while remaining balanced when brewed black.\u003c\/p\u003e\n\u003chr data-start=\"2373\" data-end=\"2376\"\u003e\n\u003ch3 data-start=\"2378\" data-end=\"2404\"\u003eWho This Coffee Is For\u003c\/h3\u003e\n\u003cul data-start=\"2406\" data-end=\"2557\"\u003e\n\u003cli data-start=\"2406\" data-end=\"2463\"\u003e\n\u003cp data-start=\"2408\" data-end=\"2463\"\u003eDark roast drinkers seeking smoothness over intensity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2464\" data-end=\"2512\"\u003e\n\u003cp data-start=\"2466\" data-end=\"2512\"\u003eThose who prefer low acidity and fuller body\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2513\" data-end=\"2557\"\u003e\n\u003cp data-start=\"2515\" data-end=\"2557\"\u003eFans of rich, comforting coffee profiles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2559\" data-end=\"2656\"\u003e\u003cstrong data-start=\"2559\" data-end=\"2656\"\u003eIf you enjoy brighter acidity or floral aromatics, consider Ka‘ū Classic Light Roast instead.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"2658\" data-end=\"2661\"\u003e\n\u003ch3 data-start=\"2663\" data-end=\"2690\"\u003eWhy Our Hawai‘i Coffees\u003c\/h3\u003e\n\u003cul data-start=\"2692\" data-end=\"3177\"\u003e\n\u003cli data-start=\"2692\" data-end=\"2784\"\u003e\n\u003cp data-start=\"2694\" data-end=\"2784\"\u003e\u003cstrong data-start=\"2694\" data-end=\"2719\"\u003eHawai‘i-Grown Coffees\u003c\/strong\u003e\u003cbr data-start=\"2719\" data-end=\"2722\"\u003eSourced directly from Kona and Ka‘ū farms on the Big Island.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2786\" data-end=\"2882\"\u003e\n\u003cp data-start=\"2788\" data-end=\"2882\"\u003e\u003cstrong data-start=\"2788\" data-end=\"2814\"\u003eHigh-Elevation Growing\u003c\/strong\u003e\u003cbr data-start=\"2814\" data-end=\"2817\"\u003eSelected from farms between approximately 1,500 and 2,500 feet.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2884\" data-end=\"2962\"\u003e\n\u003cp data-start=\"2886\" data-end=\"2962\"\u003e\u003cstrong data-start=\"2886\" data-end=\"2922\"\u003eFreshly Roasted in Small Batches\u003c\/strong\u003e\u003cbr data-start=\"2922\" data-end=\"2925\"\u003eRoasted to order on Hawai‘i Island.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2964\" data-end=\"3061\"\u003e\n\u003cp data-start=\"2966\" data-end=\"3061\"\u003e\u003cstrong data-start=\"2966\" data-end=\"2998\"\u003eCarefully Sorted for Quality\u003c\/strong\u003e\u003cbr data-start=\"2998\" data-end=\"3001\"\u003eMachine and hand sorting remove defects prior to roasting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3063\" data-end=\"3177\"\u003e\n\u003cp data-start=\"3065\" data-end=\"3177\"\u003e\u003cstrong data-start=\"3065\" data-end=\"3091\"\u003eRoasted for Expression\u003c\/strong\u003e\u003cbr data-start=\"3091\" data-end=\"3094\"\u003eEach coffee is roasted to highlight its natural strengths, not a generic profile.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3179\" data-end=\"3182\"\u003e\n\u003ch3 data-start=\"3184\" data-end=\"3216\"\u003eExplore More Hawai‘i Coffees\u003c\/h3\u003e\n\u003cp data-end=\"3255\" data-start=\"3218\"\u003eLooking to compare across the island?\u003c\/p\u003e\n\u003cul data-end=\"3460\" data-start=\"3257\"\u003e\n\u003cli data-end=\"3324\" data-start=\"3257\"\u003e\n\u003cp data-end=\"3324\" data-start=\"3259\"\u003e\u003ca title=\"Kau light roast -Specialty Hawaiian coffee\" href=\"https:\/\/paradiseroasters.com\/collections\/hawaiian-coffee\/products\/ka-u-classic-light-roast\"\u003e\u003cstrong data-end=\"3287\" data-start=\"3259\"\u003eKa‘ū Classic Light Roast\u003c\/strong\u003e\u003c\/a\u003e — bright, silky, and floral\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"3388\" data-start=\"3325\"\u003e\n\u003cp data-end=\"3388\" data-start=\"3327\"\u003e\u003ca title=\"Kona Classic Medium Roast -Paradise Roasters\" href=\"https:\/\/paradiseroasters.com\/collections\/kona-coffee\/products\/kona-classic-medium\"\u003e\u003cstrong data-end=\"3356\" data-start=\"3327\"\u003eKona Classic Medium Roast\u003c\/strong\u003e\u003c\/a\u003e — smooth, sweet, and balanced\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"3460\" data-start=\"3389\"\u003e\n\u003cp data-end=\"3460\" data-start=\"3391\"\u003e\u003ca title=\"Hawaii Island Blend -Medium Dark Roast beans\" href=\"https:\/\/paradiseroasters.com\/collections\/kona-coffee\/products\/hawai-i-island-blend\"\u003e\u003cstrong data-end=\"3415\" data-start=\"3391\"\u003eHawai‘i Island Blend\u003c\/strong\u003e\u003c\/a\u003e — Kona + Ka‘ū coffees crafted for espresso\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"3444\" data-start=\"3441\"\u003e\n\u003cp data-end=\"3573\" data-start=\"3473\"\u003e \u003c\/p\u003e\n\u003cp data-start=\"2655\" data-end=\"2725\"\u003e\u003cstrong data-start=\"2655\" data-end=\"2725\"\u003eRoasted fresh on the Big Island. Cultivated for your daily ritual.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Paradise Coffee","offers":[{"title":"4oz \/ Whole Bean","offer_id":39890203770985,"sku":"kau-dark-4oz","price":25.0,"currency_code":"USD","in_stock":true},{"title":"4oz \/ Auto Drip","offer_id":44856518443298,"sku":"kau-dark-4oz-AD","price":25.0,"currency_code":"USD","in_stock":true},{"title":"4oz \/ French Press","offer_id":44856518476066,"sku":"kau-dark-4oz-FP","price":25.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Whole Bean","offer_id":39890203803753,"sku":"kau-dark","price":60.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Auto Drip","offer_id":44856518508834,"sku":"kau-dark-AD","price":60.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ French Press","offer_id":44856518541602,"sku":"kau-dark-FP","price":60.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ Whole Bean","offer_id":49228215157026,"sku":"kau-dark-2","price":150.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ Auto Drip","offer_id":49228215189794,"sku":"kau-dark-2-AD","price":150.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ French Press","offer_id":49228215222562,"sku":"kau-dark-2-FP","price":150.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ Whole Bean","offer_id":39890203836521,"sku":"kau-dark-5","price":350.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ Auto Drip","offer_id":49228215451938,"sku":"kau-dark-5-AD","price":350.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ French Press","offer_id":49228215648546,"sku":"kau-dark-5-FP","price":350.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1403\/7057\/files\/kau-classic-dark-roast.jpg?v=1777084622"},{"product_id":"cafec-abaca-cup-4-cone-paper-filter-v60-02-ac4-100w","title":"Cafec Abaca Cone Coffee Filters (100-Count) – Made in Japan | Compatible with V60, Flower Dripper, Chemex","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eABACA CUP 4 CONE PAPER FILTER\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-end=\"1426\" data-start=\"1070\"\u003eExperience the gold standard in pour-over brewing with \u003cstrong data-end=\"1160\" data-start=\"1125\"\u003eCafec Abaca Cone Coffee Filters\u003c\/strong\u003e, crafted in Japan by \u003cstrong data-end=\"1198\" data-start=\"1182\"\u003eSanyo Sangyo\u003c\/strong\u003e, the original creators of the cone-shaped dripper. These premium \u003cstrong data-end=\"1287\" data-start=\"1264\"\u003eABACA paper filters\u003c\/strong\u003e—made from sustainable Manila hemp—deliver a clean, smooth cup that highlights the delicate flavors of your favorite light roast coffees.\u003c\/p\u003e\n\u003cp data-end=\"1695\" data-start=\"1428\"\u003e\u003cstrong data-end=\"1462\" data-start=\"1428\"\u003ePerfect for Light Roast Lovers\u003c\/strong\u003e\u003cbr data-end=\"1465\" data-start=\"1462\"\u003eWe have used these same \u003cstrong data-end=\"1506\" data-start=\"1483\"\u003eCafec Abaca filters\u003c\/strong\u003e daily in our Hilo, Hawai‘i tasting room. Their unique dual-sided crepe texture ensures fast, even extraction—ideal for \u003cstrong data-end=\"1693\" data-start=\"1618\"\u003eFlower Drippers, V60 02 drippers, Chemex, and other cone-style brewers.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1980\" data-start=\"1697\"\u003e\u003cstrong data-end=\"1727\" data-start=\"1697\"\u003eEco-Friendly \u0026amp; Pure Flavor\u003c\/strong\u003e\u003cbr data-end=\"1730\" data-start=\"1727\"\u003eMade from \u003cstrong data-end=\"1769\" data-start=\"1740\"\u003eFSC-certified ABACA fiber\u003c\/strong\u003e, these filters are free from dyes, recycled pulp, or harsh chemicals—just pure, clean flavor. Each 100-count pack is fully \u003cstrong data-end=\"1926\" data-start=\"1893\"\u003ebiodegradable and compostable\u003c\/strong\u003e, designed for a clean conscience and a cleaner cup.\u003c\/p\u003e\n\u003cp data-end=\"2179\" data-start=\"1982\"\u003e\u003cstrong data-end=\"2016\" data-start=\"1982\"\u003eRefined Japanese Craftsmanship\u003c\/strong\u003e\u003cbr data-end=\"2019\" data-start=\"2016\"\u003eProduced in Oita, Japan, every filter passes strict quality inspection. The result? Perfectly balanced flow rate, minimal sediment, and clarity in every brew.\u003c\/p\u003e\n\u003cp data-start=\"2770\" data-end=\"2905\"\u003e\u003cstrong data-start=\"2770\" data-end=\"2809\"\u003ePair With Our Favorite Coffees\u003c\/strong\u003e\u003cbr\u003eThese filters shine when brewing delicate, complex coffees. Try them with our award-winning light roasts.\u003c\/p\u003e\n\u003cp data-start=\"2770\" data-end=\"2905\"\u003e\u003ca href=\"https:\/\/paradiseroasters.com\/collections\/blends\/products\/blue-sky-blend\"\u003eBlue Sky Blend\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-start=\"2770\" data-end=\"2905\"\u003e\u003ca href=\"https:\/\/paradiseroasters.com\/products\/kona-classic-medium\"\u003eKona Classic Medium\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-start=\"2770\" data-end=\"2905\"\u003e\u003ca href=\"https:\/\/paradiseroasters.com\/products\/kona-tropical-punch-washed?srsltid=AfmBOooUPhetfUCGLh1s0xjTK5x969DtLDsXb9VA3SltsIxnl8YpeEcZ\"\u003eKona Tropical Punch\u003c\/a\u003e\u003c\/p\u003e","brand":"Paradise Coffee Roasters","offers":[{"title":"Default Title","offer_id":44678768525602,"sku":"Filters-AB4","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1403\/7057\/files\/IMG-4027.png?v=1761887174"},{"product_id":"black-basalt-dark-roast-blend","title":"Black Basalt Dark Roast Blend","description":"\u003c!-- Hero --\u003e\n\u003ch1\u003eBlack Basalt Blend\u003c\/h1\u003e\n\u003cp\u003e\u003cem\u003eBold • Polished • Volcanic\u003c\/em\u003e\u003c\/p\u003e\n\u003c!-- Intro \/ Brand Tone --\u003e\n\u003cp\u003eNamed for Hawai‘i’s volcanic rock, Black Basalt is our statement blend for those who love deeper tones without harshness. Roasted with precision for gravity and gloss, it brings dark-toned sweetness and calm power to your daily ritual.\u003c\/p\u003e\n\u003chr\u003e\u003c!-- Tasting \u0026 Roast --\u003e\n\u003ch3\u003eCharacter \u0026amp; Style\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Dark chocolate, molasses, roasted hazelnut, gentle smoke, black cherry\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody:\u003c\/strong\u003e Full, velvety\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and cocoa-rich with a clean, mesquite edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast Profile:\u003c\/strong\u003e Dark (deep, assertive, yet composed)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- Composition --\u003e\n\u003ch3\u003eBlend Composition\u003c\/h3\u003e\n\u003cp\u003eA seasonal composition anchored by Southeast Asian lots for structure and sweetness, layered with select Central American coffees for depth and resonance. Each component is chosen to deliver a polished, modern dark profile—intense yet composed.\u003c\/p\u003e\n\u003chr\u003e\u003c!-- Brewing Recommendations --\u003e\n\u003ch3\u003eBrewing Recommendations\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrip \/ Pour-over:\u003c\/strong\u003e 1:16, 88–90 °C \/ 190–194 °F; 3:00–3:30 total brew\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrench Press:\u003c\/strong\u003e 1:15, coarse grind, 4:00 steep; gentle plunge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEspresso (robust shot):\u003c\/strong\u003e 1:2 in 24–26 s for syrupy body and dark chocolate core\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Pairing:\u003c\/strong\u003e Excellent in cappuccino\/latte; retains definition and cocoa depth\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- Service \/ Storage --\u003e\n\u003ch3\u003eService \u0026amp; Storage\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRest:\u003c\/strong\u003e Peaks 4–14 days post-roast for maximum sweetness and crema\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep sealed and cool; enjoy within 3–4 weeks of opening\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\u003c!-- Brand Footer Note --\u003e\n\u003cp\u003e\u003cem\u003e Forged from volcanic inspiration, Black Basalt brings a bold yet refined expression to the Foundation Collection—crafted for those who prefer depth without compromise. \u003c\/em\u003e\u003c\/p\u003e","brand":"Paradise Coffee","offers":[{"title":"12oz \/ Whole Bean","offer_id":46089781051682,"sku":"basalt","price":24.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Auto Drip","offer_id":46089781084450,"sku":"basalt-AD","price":24.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ French Press","offer_id":46089781117218,"sku":"basalt-FP","price":24.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ Whole Bean","offer_id":49228161253666,"sku":"basalt-2","price":59.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ Auto Drip","offer_id":49228161286434,"sku":"basalt-2-AD","price":59.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ French Press","offer_id":49228161319202,"sku":"basalt-2-FP","price":59.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ Whole Bean","offer_id":46089781149986,"sku":"basalt-5","price":140.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ Auto Drip","offer_id":49228162466082,"sku":"basalt-5-AD","price":140.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ French Press","offer_id":49228162760994,"sku":"basalt-5-FP","price":140.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1403\/7057\/files\/IMG-3986.png?v=1761592269"},{"product_id":"philippines-sultan-kudarat-dark-roast","title":"Philippines Sultan Kudarat Dark Roast","description":"\u003ch4 class=\"mb-1 font-weight-bold\"\u003eRoast: Medium-Dark\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eCountry: Philippines\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion: Esperanza, Sultan Kudarat, Mindanao\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducer: Kalsada Sitio San Roque mill\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing: Washed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety: Costa Rica 95\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude: 800-900m\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eCocoa nibs, Tobacco and caramel. Buttery mouthfeel with sweet pistachio notes and hints of oregano and lime in the finish. Those who are fans of Sumatran coffees are apt to enjoy this coffee\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eSitio San Roque\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn the Philippines 90% of the country's production is Robusta, and most of it is locally consumed. Nearly all of this coffees is locally consumed and goes to the instant coffee market. Specialty Arabica is hard to come buy here.\u003c\/p\u003e\n\u003cp\u003eLuckily our friends at Kalsada in the Philippines have been working alongside growers to refine their coffees and bring them to the world stage. Our founder and green buyer Miguel first met the team from the then nascant Kalsada Coffee in Manila in 2013.\u003c\/p\u003e\n\u003cp\u003eShortly there after, due to \u003ca href=\"https:\/\/www.kickstarter.com\/projects\/kalsada-coffee\/do-good-drink-well\" target=\"_blank\"\u003ea successful Kickstarter campaign\u003c\/a\u003e, the social entrepreneurs at Kalsada Coffee were were able to raise $15,000 to set up a small wet-mill at Sitio Belis in Benguet, on the Philippines northern most island -Luzon. There a group of 50 families bring their coffee cherry for centralized processing.\u003c\/p\u003e\n\u003cp\u003eKalsada has since set up mills in other communities around Benguet, along with a new one called Sitio San Roque in Pigtauranan, Bukidon on the Philippines southern most island of Mindanao. where they process both Arabica and Robusta\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWhile most of the coffee they process at this mill comes from the neighboring community this lot they sourced from a large farm near the town of Esperanza in Sultan Kudarat, 6+ hours drive south. This farm is  planted with the Costa Rica 95 variety, a Catimor selection Costa Rica. This lot was produced as a washed coffee. Harvested between October 2023 and January 2024. The cherries are pulped and fermented overnight before being sun dried on raised beds. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Paradise Coffee","offers":[{"title":"12oz \/ Whole Bean","offer_id":49689934233890,"sku":"ph-sultan","price":35.0,"currency_code":"USD","in_stock":false},{"title":"12oz \/ Auto-Drip","offer_id":49689934266658,"sku":"ph-sultan-AD","price":35.0,"currency_code":"USD","in_stock":false},{"title":"12oz \/ French Press","offer_id":49689934299426,"sku":"ph-sultan-FP","price":35.0,"currency_code":"USD","in_stock":false},{"title":"5lb \/ Whole Bean","offer_id":49689934332194,"sku":"ph-sultan-5","price":220.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1403\/7057\/products\/SanRoque_AteAlyn_MillManager__viewfromPigtauranan.jpg?v=1669197447"},{"product_id":"kona-classic-dark-roast","title":"Kona Classic - Dark Roast","description":"\u003ch3\u003eKona Classic — Dark Roast\u003c\/h3\u003e\n\u003cp\u003eA traditional 100% Kona coffee roasted darker for depth, smoothness, and a low-acid finish.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e North Kona, Hawai‘i\u003cbr\u003e\u003cstrong\u003eRoast:\u003c\/strong\u003e Dark\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Typica and K7\u003cbr\u003e\u003cstrong\u003eFlavor:\u003c\/strong\u003e Dark chocolate, cherry, toasted coconut\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Full, smooth\u003cbr\u003e\u003cstrong\u003eAcidity:\u003c\/strong\u003e Low\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eOverview\u003c\/h3\u003e\n\u003cp\u003eKona Classic Dark Roast presents a richer, more grounded expression of 100% Kona coffee. Roasted beyond our medium profile, this coffee emphasizes body and warmth while preserving the natural sweetness that defines Kona-grown coffees.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eOrigin\u003c\/h3\u003e\n\u003cp\u003eGrown on the volcanic slopes of Hualalai in North Kona at elevations ranging from approximately 2,000 to 2,500 feet, these coffees benefit from mineral-rich soils, warm mornings, and cooling afternoon cloud cover. This environment promotes even cherry maturation—an ideal foundation for darker roasts that remain smooth rather than sharp or bitter.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eRoast Style \u0026amp; Intent\u003c\/h3\u003e\n\u003cp\u003eThis is a \u003cstrong\u003etrue dark roast\u003c\/strong\u003e, developed intentionally for richness and mouthfeel.\u003c\/p\u003e\n\u003cp\u003eExtended roast development brings forward chocolate depth and toasted sugars while carefully avoiding smoky or ashy flavors. The goal is a bold cup that remains clean, balanced, and distinctly Kona.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eCup Profile\u003c\/h3\u003e\n\u003cp\u003eExpect a full-bodied cup with flavors of dark chocolate, ripe cherry, and toasted coconut. Acidity is low, and the finish is round, smooth, and gently sweet.\u003c\/p\u003e\n\u003cp\u003eCompared to Kona Classic Medium, this roast sacrifices brightness in favor of depth and comfort.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewing Recommendations\u003c\/h3\u003e\n\u003cp\u003eWell suited for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDrip coffee\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFrench press\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEspresso-style brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePerforms especially well for those who enjoy a stronger cup or add milk, while remaining balanced when brewed black.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eWho This Coffee Is For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDark roast drinkers seeking a smooth, premium Kona\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThose who prefer low acidity and fuller body\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFans of classic, comforting coffee profiles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNot recommended\u003c\/strong\u003e for those seeking bright acidity or floral aromatics.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy Our Kona Coffees\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100% Kona Coffee\u003c\/strong\u003e\u003cbr\u003eSourced exclusively from Kona farms on Hawai‘i’s Big Island—never blended.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Elevation Growing\u003c\/strong\u003e\u003cbr\u003eCoffees selected from farms between approximately 1,600 and 2,500 feet, where cooler conditions promote slower cherry maturation, greater sweetness, and complexity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFreshly Roasted in Small Batches\u003c\/strong\u003e\u003cbr\u003eRoasted to order to preserve aromatics, sweetness, and clarity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCarefully Sorted for Quality\u003c\/strong\u003e\u003cbr\u003eMachine and hand sorting remove defects before and after roasting, ensuring a clean, balanced cup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRoasted for Expression, Not Volume\u003c\/strong\u003e\u003cbr\u003eEach Kona coffee is roasted with a specific flavor goal in mind—rather than a one-profile-fits-all approach.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eExplore Our Kona Coffees\u003c\/h3\u003e\n\u003cp\u003eLooking for a different expression of Kona coffee?\u003cbr\u003e\u003cstrong\u003eView all Kona coffees →\u003c\/strong\u003e \u003ca title=\"Kona Coffee Collection - Paradise Roasters\" href=\"https:\/\/paradiseroasters.com\/collections\/kona-coffee\"\u003e\u003cem\u003eKona Collection\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003ePrefer a lighter or more aromatic profile?\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003ca title=\"100% Kona Medium Roast -Paradise Roasters\" href=\"https:\/\/paradiseroasters.com\/collections\/kona-coffee\/products\/kona-classic-medium\"\u003e\u003cstrong\u003eKona Classic Medium Roast\u003c\/strong\u003e\u003c\/a\u003e — brighter, balanced, and smooth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/paradiseroasters.com\/collections\/kona-coffee\/products\/kona-tropical-punch-washed\" title=\"100% Kona Tropical Punch Light Roast - Paradise Roasters\"\u003e\u003cstrong\u003eKona Tropical Punch — Washed Light Roast\u003c\/strong\u003e\u003c\/a\u003e — Vibrant and Fruit forward. \u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Paradise Coffee Roasters","offers":[{"title":"4oz \/ Whole Bean","offer_id":50703924134178,"sku":"kona-dark-4","price":25.0,"currency_code":"USD","in_stock":true},{"title":"4oz \/ Auto Drip","offer_id":50703924166946,"sku":"kona-dark-4oz-AD","price":25.0,"currency_code":"USD","in_stock":true},{"title":"4oz \/ French Press","offer_id":50703924199714,"sku":"kona-dark-4-FP","price":25.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Whole Bean","offer_id":50703924265250,"sku":"kona-dark","price":60.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ Auto Drip","offer_id":50703924298018,"sku":"kona-dark-AD","price":60.0,"currency_code":"USD","in_stock":true},{"title":"12oz \/ French Press","offer_id":50703924330786,"sku":"kona-dark-FP","price":60.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ Whole Bean","offer_id":50703924396322,"sku":"kona-dark-32","price":150.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ Auto Drip","offer_id":50703924429090,"sku":"kona-dark-32-AD","price":150.0,"currency_code":"USD","in_stock":true},{"title":"2Lb \/ French Press","offer_id":50703924461858,"sku":"kona-dark-32-FP","price":150.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ Whole Bean","offer_id":50703924527394,"sku":"kona-dark-80","price":350.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ Auto Drip","offer_id":50703924560162,"sku":"kona-dark-80-AD","price":350.0,"currency_code":"USD","in_stock":true},{"title":"5Lb \/ French Press","offer_id":50703924592930,"sku":"kona-dark-80-FP","price":350.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1403\/7057\/files\/Kona-dark-roast-paradise-roasters_277c41e0-671a-4016-a655-29ee0b931126.webp?v=1778105377"}],"url":"https:\/\/paradiseroasters.com\/ko-kr\/collections\/dark-roast-coffee-beans.oembed","provider":"Paradise Coffee Roasters","version":"1.0","type":"link"}