{"product_id":"kona-sl34-yeast-fermentation-washed-uluwehi-farm","title":"Kona SL34 Yeast Fermentation Washed Peaberry - Uluwehi Coffee Farm","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cb\u003eRoasting Wednesdays\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Please note: all items in your cart will roast and ship together.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003ePineapple, Caramel, Grapefruit in the aroma, giving way to mango and toasted coconut in the cup. An Impressive acidity supports the coffee as it finished with hints of strawberry guava and marshmallow.\u003c\/p\u003e\n\u003cp\u003e  \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBackground Info\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e Uluwehi Farms is a new farm planted 3 years ago in Holualoa, Kona at 1900ft elevation. The farm is planted half with Red Bourbon, half with SL34. Both varieties grown from seeds from trees \u003ca href=\"https:\/\/paradiseroasters.com\/pages\/about-us-1\"\u003eMiguel\u003c\/a\u003e selected for planting and the Hula Daddy Waiono farm a decade ago. The farm was planted by and is maintained by Kraig Lee of Kona farm direct. Back in November 2020 we featured the Bourbon variety from this farm which was r\u003cspan data-mce-fragment=\"1\"\u003eated 95 Points by \u003c\/span\u003e\u003ca href=\"https:\/\/www.coffeereview.com\/review\/kona-red-bourbon-anaerobic-washed-uluwehi-farm\/\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/www.coffeereview.com\/review\/kona-red-bourbon-anaerobic-washed-uluwehi-farm\/\"\u003eCoffee Review!\u003c\/a\u003e \u003c\/p\u003e\n\u003cp\u003eThis Year is only the second harvest of the SL34 and is showing a lot of promise. The Harvest was large enough this season to separate a small batch of the peaberries. just 40lb.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSL34 Variety\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe SL34 variety is a selection made in the 1930's by Scott Laboratories in Kenya. It along with SL28 are two of the classic varieties of Kenya both known for exemplary cup quality. \u003ca href=\"https:\/\/link.springer.com\/article\/10.1007\/s10722-021-01139-y?fbclid=IwAR2c_b7o6JWE8WixZZu1N4qqtT6JUBD0R1pBkmWrnFgwZH-Gy5BZgcSDqCU\"\u003eVery recent genetic comparisons\u003c\/a\u003e have shown the SL34 variety to be distinct from the Typica\/Bourbon group that comprises most cultivated coffee around the world and a match for some plants still being grown in Yemen today.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Paradise Coffee","offers":[{"title":"4oz \/ Whole Bean","offer_id":39248297033833,"sku":"kona-SL34-4oz","price":60556.0,"currency_code":"KRW","in_stock":false},{"title":"12oz \/ Whole Bean","offer_id":39248297066601,"sku":"kona-SL34","price":166529.0,"currency_code":"KRW","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1403\/7057\/products\/IMG_7141.heic?v=1645677306","url":"https:\/\/paradiseroasters.com\/en-kr\/products\/kona-sl34-yeast-fermentation-washed-uluwehi-farm","provider":"Paradise Coffee Roasters","version":"1.0","type":"link"}